Nihongo Language Training, Japanese Culture, Work Ethics, and Values Orientation
Sakura Japanese Language School Inc.
Bachelor of Science in Agri-Eco Tourism Management
Central Bicol State University of Agriculture
31 years old, married with one child. A diligent, fast learner, and willing to explore great opportunities. Wanted to be part of a working team that will constantly develop my organizational skills, add my knowledge in various fields, and learns different kinds of online tools to contribute to growth in the company with an inspiring performance at hand. I love working with numbers and helping others by sharing my ideas and skills. My hobby is watching YouTube tutorials.
Sakura Japanese Language School Inc.
Central Bicol State University of Agriculture
• To provide clean and safe foods.
• Storing food properly.
•Operating food processing equipment.
• Assessing food items' quality.
• Maintain financial reports, records, and general ledgers.
• Prepare and analyze the budget.
• Responsible for billing activities, such as accounts payable and accounts receivable.
• Put the white stamp on the product as a label.
• Taking care of machine by cleaning and proper usage.
• Sorting no good (NG) product from good product and stamping the product before shipment and properly counting products in the box.
• Greet customers as they arrive in the restaurant and provide them with information regarding products and/ or
services.
• Enter transactions in the cash register and provide customers with the total bill.
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Search the Internet for information on a wide variety of topics.
Performed accounts receivable and accounts payable functions, balanced cash, and posted sales invoices.
Record day-to-day financial transactions and complete the posting process.