Bachelor of science in Hotel and Restaurant Management (Cumlaude)
Cavite State University
A motivated, adaptable, ambitious person who has developed a mature and responsible approach to any task that I undertake, or situation that I am presented with. As a graduate with six wonderful years of experience in management, I am excellent in working with a team to achieve a certain objective on time and with excellence. Above all, I am a mother who is willing to give the best for her son that gives me the biggest lesson as a person, to be patient, loving and understanding to others.
Cavite State University
Manage and oversee the entire restaurant operation. Plan and develop the overall restaurant marketing strategy.
Responsible for taking care of guests and customers. Their work mainly involves interacting with customers and business partners, either in person or through phone calls.
Responsible for maintaining clean and orderly locker rooms in a variety of settings. Ensure that all equipment is properly stored, cleaned, and sanitized after use.
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Search the Internet for information on a wide variety of topics.
Promote companies' products and services by developing copy for websites, social media, marketing materials.