2011
Culinary Arts
Asia Pacific College of Advance Studies
More Info About Me
I am a former Assistant Restaurant Manager, I overseeing and directing all aspects of day-to-day smooth operation of the restaurants. Implementation of high standards of service as per hotel procedure. Managing online portals reviews and dining experience of guests in the restaurant.
My Skills and Competencies
Social Media Management
Graphic Designer
Data Entry
Content Creator
Certificates
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My Experience and Education
2015
-
2019
Radisson Blu Hotel Deira Creek, Dubai
(Assistant Restaurant Manager)
Controls and analyses, on an on-going basis the quality levels of production,
guests’ satisfaction, merchandising and marketing and operating cost.
Maintaining safety and food quality standards.
Keeping customers happy and handling complaints.
Managed Meeting and Events in Banquet (ladies events, weddings, birthdays and seminars)
Assist Dhow Cruise Operations.
Taskforce as a Receptionist at Blu2o Gym.
Taskforce as a Receptionist at Aseelah Restaurant (Mediterranean Cuisine).
Assist Kubu Bar, Marbles Bar and Up to The Tent Bar in absence of my Co Assistant Manager.
2012
-
2014
Al Mourouj Wedding and Events Services
(Waitress)
Performs all tasks associated with setting up, serving, and breaking down of function rooms where banquet food service activities are performed.
Review and understand Banquet Event Orders (BEO’s) or Event plan at the beginning of each shift to ensure banquet rooms are set as per the customer request. Worked in different Hotels in Dubai (Banquet, Restaurant)
My Services
Social Media Management
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Data Entry / Web Researcher
Search the Internet for information on a wide variety of topics.
Content Creator
Promote companies' products and services by developing copy for websites, social media, marketing materials.