Bachelor of Science in Hotel and Restaurant Management
University of Mindanao
To be able to demonstrate my skills and knowledge in order to help the organization in achieving their goals and objectives where I can get the opportunities in fulfilling the goal and to climb the career ladder through simultaneous learning of different cultures, discover more tourist spots, places and also commitment to the work.
University of Mindanao
Operate gambling tables and games such as blackjack, roulette, keno, baccarat, etc. Ensure the rules of the game and house are being followed. Determine winners, pay out winning bets and collect losing bets.
Their main duties include addressing employee and customer complaints or requests, ensuring all registers have the correct amount of cash at all times and resolving price checks for customers.
Ensuring a quality product through regular quality checks by reading and verifying line orders and/or spec. sheets.
Cake decorators use baking and food decorating skills to create cakes for a bakery's customers. They need to be able to work with various types of icing, toppings, and other ingredients in order to accomplish this.
Fast food cashiers process orders and collect payments from customers in a fast-food restaurant. Their chief duties include greeting customers, responding to inquiries, and maintaining public areas.
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Search the Internet for information on a wide variety of topics.
Will likely be tasked with product, supplier, discount, and competitor research.