Bachelor of Science In Hotel and Restaurant Management
Assumption College Of Davao
Hey! I'm Evelyn Pepito, and I'm a 27-year-old Filipino living in Davao City. I've adopted independence as a key value because I'm an only child. I hold to the idea that achieving success is like climbing a mountain: there are no short routes to the top. Perseverance and persistence are essential till we reach the summit victorious, despite the obstacles along the way.
My love of adventure and travel has opened me a lot of chances, and I have a Bachelor of Science in Hotel & Restaurant Management. Twice, I had the honor of completing internships in the United States. where I became fully immersed in American culture by exploring the food and beverage area and taking on the position of event organizer.
I showed resiliency during the pandemic by switching to freelance event planning and online food business. After that, for a few years, I work as a University Relations and Recruitment Officer, developing relationships with colleges/Universities to enable internships in Southeast Asia, the United States, Europe, and Canada. I am sure that my abilities will be a great value to your business because I have a variety of sales, Events, and hospitality experiences.
I exhibit integrity who values honesty, transparency, and ethical conduct in all aspects of my life and work. I prioritize doing the right thing, even when it's challenging, and I strive to uphold my principles with consistency and sincerity.
Assumption College Of Davao
-In-charge of recruiting students from colleges and universities via sessions and internships fairs
participate in our various programs ( International Internships, Virtual Internships, Work and
Study Program, Corporate Training, etc.
- Work closely with college/University coordinators to ensure a high level of customer service
For their students.
● Conceptualizing theme ideas
● Planning Budgets
● Booking Venues
● Liaising with suppliers and clients, Managing logistics and presenting post-event reports
● Establishing floor plans
● Scheduling staff
● Organizing catering and anticipating customer needs
● Proper care and maintenance of equipment
● Buffet, station and reception style
● Banquet bar and beverage service
● Familiarizing Banquet Event Orders (BEOs)
Yes
Yes
Analyzing engagement data, identifying trends in customer interaction and planning digital campaigns to build community.
Search the Internet for information on a wide variety of topics.
Promote companies' products and services by developing copy for websites, social media, marketing materials.