Rebecca Joy Cayanan Marasigan

YOUR ONE-STOP VIRTUAL ASSISTANT
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Contact Information
  • BLK 6 LOT 34 JASMINE STREET CHERRY HOMES PHASE 2 MAMBOG 1 BACOOR CAVITE, 4102
  • JOYKEY.MARASIGAN@GMAIL.COM
  • 0998 559 8601
  • 0956 536 3064
  • https://www.linkedin.com/in/rebecca-joy-marasigan-6386bb27b/
EDUCATION

BACHELOR OF ARTS MAJOR IN COMMUNICATION, University of Perpetual Help System DALTA

Introduction to FILM MAKING
Advertising |
Photo & Video Editing
(Photoshop, Canva, etc.)


ABOUT

Working under pressure is my specialty. At the age of 20 I started my own business, specifically food business. We offer quality services to restaurants, hotel or resorts, fast food chains and even franchises. We are what they call nowadays every food businesses best friend, they’re “one stop-shop”. By having all the experience in the field of business at a young age I get to learn how to deal with different kinds of clients, problems, ups and downs. I learnt how to market our business and do all the advertisements. I think picking the course Bachelor of Arts major in Communication help me throughout my years being in the business industry.

SKILLS

FACEBOOK , TWITTER , INSTAGRAM
TIKTOK , PINTEREST, YOUTUBE
CANVA , PHOTOSHOP
GOOGLE ANALYTICS, DOCUMENTS, SHEETS ETC.
SEO
DATA ANALYTICS
SOCIAL MEDIA ADVERTISING
CONTENT CREATOR

WORK EXPERIENCE
2014 - 2015

SOCIAL MEDIA MANAGER, CHEAP N' MATCH

- Branding
- Social Media Marketing such as Facebook and Instagram
- Identifying trend for clients satisfaction
- Executes Marketing plans and strategies


2015 - 2016

(CHIEF EXECUTIVE OFFICER), CHEERS COLD CUTS

- Actively monitor social media channels, respond to comments, messages, and inquiries in a timely and professional manner.
- Foster meaningful conversations, address customer concerns, and build positive relationships with the audience.
- Secures positive engagement between the company and the clients
- Achieved to triple company profits in 6 months time

2017 - 2023

OPERATING MANAGER, CHEERS KITCHENOMICS

• Develop marketing strategies for products or services to increase our sales.
• Determine pricing for products based on costs and competition
• Responsible for the day-to-day operations
• Estabilising and maintaing relationships with suppliers and clients to secure the best deals possible needed for the business.